Become a Vendor

Please fill out the form below and our Market Master will respond to you the next business day.  Here are a couple important Details; 

  1. Seasonal fee is $50 for a registered farm vendor, $100 for a non-farm vendor, or $25 per week for a guest/part time vendor

  2. Application must be submitted along with a Certificate of Insurance,

  3. Vendors providing prepared food will need to complete & submit a Temporary Food Service Application to the Orange Public Health Department and pay the associate fee.

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